Tuesday, August 13, 2013

Here are Frequently Asked Questions about MORINGA OLEIFERA

To be a distributor for this product go to www.chisomohuaka.myzija.com and click enroll and fill the form find below all you need to know about this miracle tree.

Why is moringa called the “Miracle Tree”?
There are many health benefits to consuming Moringa, which is why it has earned the title of a super food, and is also sometimes known as The Miracle Tree, or the Tree of Life.Moringa leaves and pods when taken in regularly, will nourish the body with necessary vitamins and minerals. All parts of the moringa tree including leaves, pods, bark, seed, fruits and root has medicinal value. Hence, it was called the ‘Miracle Tree.
Is Moringa oleifera just another dietary fad/super food?
Moringa oleifera has been in use for more than 2,000 years and is a very valued plant for a wide variety of applications. It has been revered for centuries in countries in Asia and Africa for both its healing and nutritive value. It is only now being discovered in western culture as people look to nature for health and treatment. In many third world countries, it continues to form the basis for nutritional programs put into place by charitable organizations. The biggest challenge for Moringa oleifera is the “too good to be true” syndrome. It offers so much, that it is difficult to believe such a simple plant can be so useful. 

Q: If it's is so good, how come I haven’t heard of it?
Moringa oleifera is a botanical name and is known by over 200 names in many different countries, which adds to its anonymity. It is usually the product of tropical and sub-tropical countries, where the hardy plant survives well and provides sustenance to native people. As a result, this product hasn’t been commercially farmed and produced on an industrial scale.but has been in the diets of indigenous people of Africa india and Asia since 15 Bc. However, it is incorporated into many “proprietary” formulas for nutritional supplements and the oil is used in many luxurious cosmetics.
Does moringa have anti-ageing properties?
Moringa is one of the richest sources of antioxidants, with high contents of vitamin A, vitamin C, vitamin E and bioflavonoid. Active oxygen radicals steal electrons from normal, healthy biological molecules. This electron theft by active oxygen oxidizes tissue and can cause disease. By supplying the body with these nutrients we can find an effective method to block the oxidation of healthy tissue by active oxygen, then we can attempt to delay the ageing process.

Is moringa dried leaf powder more potent than fresh leaves?
When you take a delicate moringa leaf and carefully dry it - amazing things happen.There is significantly higher nutritional value in the moringa dried leaf, in some cases over ten times in specific nutrients when compared to fresh Moringa leaf. Many universities and independent research laboratory analyses have confirmed the higher nutritional values in the dried leaf powder. What's more amazing is gram for gram comparison of moringa to common fruits and vegetables. The nutritional values of moringa's many vitamins, minerals, amino acids, chlorophyll, and anti-aging compounds are higher than it's own fresh leaves.

How effective is moringa ?

A lot of research has been done about Moringa and has been part of the daily diet of people around the world because of it’s nutritional and medicinal properties. Moringa has saved millions of lives in poor countries where malnutrition is prevalent because of its high nutritive value. John Hopkins has released a scientific paper regarding some of the medicinal properties of moringa. 

What are known side effects of Moringa?
Moringa is chockfull of vitamins, nutrients, antioxidants, and amino acids. According to the International Organization, Trees for Life, extensive research conducted at the Noguchi Memorial Medical Research Centre in Ghana has found that it's leaf powder has no toxic elements and no side effects were observed even in families consuming high amounts of Moringa.
Dr. Lowell Fuglie, based in Senegal and considered as one of the experts about moringa says that to date there has not been any known negative side effect even in the daily consumption of moringa. 
However, each person is unique and responds differently. If you do suffer any side effects, they may range from mild headaches and upset stomachs, to nausea. This is simply the result of toxins being eliminated from your body. Gradually, these side effects should disappear.
  
Q: With the accessibility to fresh vegetables in most shops, why is a supplementation from Moringa necessary?

Time, non availability is usually the issue. Gyms, swimming pools and basketball courts abound, but we are more out of shape now than at any time in our history. In an ideal society, we would have the time to cook all of our meals from scratch with fresh vegetables that we can personally vouch for. However, the foods are full of pestcides,chemical fertilizers,growth hormones etc and most of us are so busy in the evenings with after-school activities, homework, travel, and chores, that meals are usually grabbed from the freezer or emptied from a can. As a result, our food is reconstituted, reheated, “enriched”, preserved, and genetically modified. We have only to look at the health of our youth, with a staggering increase in obesity, juvenile diabetes, and autism, to determine that all is not well in the world of nutrition. Our bodies were designed to get our nutrition primarily from plant sources. Balance is the key and Moringa oleifera is a naturally balanced nutritional supplement. ( from http://aloeveraandbeauty.blogspot.com)

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